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Bowl of guacamole

Ideas & Guides

Guacamole: How is it Made & What Should You Look For?

What is guacamole? The word “guacamole” means “avocado sauce.” This tasty dip is made with mashed avocados and other fresh produce like tomatoes, diced onions, and lime juice. It may also contain other ingredients like...

Sep 20, 2022

Read time: 6 min

Fresh Salsas

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Salsas: FAQs on Fresh Salsa, Store-Bought, Canned & More!

What is salsa ? Salsa is Spanish for sauce. It is often thought of as a condiment made of tomatoes, onions, and chilies. However, salsa comprises various sauces used as condiments for Mexican and Mexican-inspired...

Sep 20, 2022

Read time: 8 min

Whole fresh red snapper

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Snapper: Nutritional Information, How to Find, and More

What is snapper? Snapper are saltwater fish in the family Lutjanidae, which contains around 113 different species. These carnivorous fish primarily feed on smaller fish and crustaceans. They are deep ocean fish, living between 350...

Sep 12, 2022

Read time: 5 min

snail

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Snails: How are They Farmed, Cooked, Eaten, and More

What are snails? Snails are featured heavily as part of the local cuisine in France (where they're called escargot) and India. They are also part of the typical cuisines of Greece, Cyprus, Malta, and some...

Sep 9, 2022

Read time: 6 min

Swordfish

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Swordfish: What Makes it Unique & More Things to Know

What is swordfish? Swordfish is a mild-tasting fish with white flesh and a meaty texture. It's typically sold as thick steaks that are excellent for cooking in ways you can't cook more tender types of...

Aug 31, 2022

Read time: 5 min

Raw Trout

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Trout: Where to Find, Nutritional Information, and More

What is trout? Trout is a freshwater fish native to North America, Europe, and northern Asia. All trout spend their entire lives in the same lake, river, or stream except the steelhead trout . This...

Aug 24, 2022

Read time: 5 min

Plums

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Plums: Definition, Seasonality, Nutrition, and Storage Tips

What are plums? A plum is an oval, fleshy fruit with thin, edible skin. Depending on the variety, plums are purple, deep red, red, or yellow when ripe. Plums are classified as stone fruit, or...

Aug 23, 2022

Read time: 5 min